Broccoli Salad Supreme
This cold salad is a great potluck dish. The proportions are generous (serves 20), but you could easily divide it by half for a smaller group or family. There are quite a few variations of this salad - you can 'google' the ingredients and get the links. The ingredients in this particular recipe are:
Broccoli florets
Bacon
Seedless grapes (red makes for a nice color contrast)
Green onions (scallions)
Celery
Slivered almonds
Mayonnaise
Cider Vinegar
Sugar
The five-star recipe link for the actual amounts and how to put this together is HERE.
Cook's notes:
- The only change I made to the recipe was to cut the sugar in half (from 2/3 cup to 1/3 cup). With the grapes adding their own sweetness, all of the sugar just wasn't necessary.
- Make the dressing well enough ahead that the sugar dissolves, otherwise you will have a 'gritty' dressing. A couple of hours should do it.
- This is an easy make ahead salad. There is some washing, drying and chopping involved, plus frying the bacon (unless you use the pre-cooked) and you can do this a day or two ahead or early in the day of your event.
Jan 2014 Potluck
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(Photos: Merlot)
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